Amount of Vitamin A, IU in KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product
Dairy and Egg Products
In 100 g (Grams) of KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product there is 982 IU of Vitamin A, IU. Change amount
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Vitamin A, IU
Vitamin A, IU is a nutrient present in many other foods. The below table lists foods high in Vitamin A, IU other than KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product.
Fish oil, cod liver
|
100000 IU
|
|
Moose, liver, braised (Alaska Native)
|
96000 IU
|
|
Beef, New Zealand, imported, variety meats and by-products, liver, raw
|
94398 IU
|
|
Walrus, liver, raw (Alaska Native)
|
81200 IU
|
|
Peppers, sweet, red, freeze-dried
|
77261 IU
|
|
Veal, variety meats and by-products, liver, cooked, braised
|
70564 IU
|
|
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
|
70046 IU
|
|
Carrot, dehydrated
|
68466 IU
|
|
Chives, freeze-dried
|
68300 IU
|
|
Veal, variety meats and by-products, liver, cooked, pan-fried
|
66989 IU
|
|
Lamb, New Zealand, imported, liver, cooked, soaked and fried
|
66240 IU
|
|
Parsley, freeze-dried
|
63240 IU
|
|
Lamb, New Zealand, imported, liver, raw
|
51447 IU
|
|
Spices, paprika
|
49254 IU
|
|
Spices, pepper, red or cayenne
|
41610 IU
|
|
Duck, domesticated, liver, raw
|
39907 IU
|
|
Veal, variety meats and by-products, liver, raw
|
39056 IU
|
|
Seal, ringed, liver (Alaska Native)
|
36600 IU
|
|
Turkey, all classes, liver, cooked, simmered
|
35836 IU
|
|
Peppers, pasilla, dried
|
35760 IU
|
|
KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product
KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product is a type of Dairy and Egg Products. The most significant nutrients in KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product are listed below.
Water
|
51.3 g
|
51.3%
|
Energy (calorie)
|
222 kcal
|
|
Energy (joule)
|
929 kJ
|
|
Protein
|
19.6 g
|
19.6%
|
Total lipid (fat)
|
10.6 g
|
10.6%
|
Ash
|
6.6 g
|
6.6%
|
Carbohydrate, by difference
|
11.8 g
|
11.8%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
8.5 g
|
8.5%
|
Calcium, Ca
|
574 mg
|
0.57%
|
Iron, Fe
|
0.14 mg
|
|
Phosphorus, P
|
1024 mg
|
1.02%
|
Potassium, K
|
345 mg
|
0.34%
|
Sodium, Na
|
1586 mg
|
1.59%
|
Zinc, Zn
|
2.49 mg
|
|
Vitamin C, total ascorbic acid
|
0.1 mg
|
|
Riboflavin
|
0.65 mg
|
|
Vitamin A, IU
|
982 IU
|
|
Fatty acids, total saturated
|
7.1 g
|
7.1%
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Cholesterol
|
42 mg
|
0.04%
|
Nutrients in KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product